Sucrose


Sucrose

Sucrose

Catalog:CDMPE35

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INQUIRY Datasheet

Specifications
Common Use Commonly used as a flavoring agent and adhesive
Structure Sucrose
Molecular Weight 342.3
Purity Standard grade: CP
Molecular Formula C12H22O11
CAS No. 57-50-1
Appearance Colorless crystals or white crystalline loose powder
Storage Seal and store in a dry place
Solubility Extremely soluble in water, slightly soluble in ethanol, almost insoluble in anhydrous ethanol
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